Barossa Food

Author: Angela Heuzenroeder; Eric Algra (By (photographer)); Maggie Beer (Foreword by)

Stock information

General Fields

  • : $39.95 AUD
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  • : 9781743058039
  • : Wakefield Press Pty, Limited
  • : Wakefield Press
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  • : 0.55
  • : 01 July 2002
  • : {"length"=>["24.4"], "width"=>["17"], "units"=>["Centimeters"]}
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  • : 39.95
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  • : books

Special Fields

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  • : Angela Heuzenroeder; Eric Algra (By (photographer)); Maggie Beer (Foreword by)
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  • : Paperback
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  • : English
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  • : 342
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Barcode 9781743058039
9781743058039

Description

A marvellous intertwining of food and history writing, which follows the seasons to reveal the evolution of a distinctive German Australian regional cuisine. Widely published and internationally recognised chef, Maggie Beer tests the old and new recipes in the book - and contributes a foreword.